3D Mousse Pudding Ice Cream Mold – Vyjoy

3D Mousse Pudding Mold, Material safety, from food grade liquid silica gel. The inner wall of silica gel is treated by a special process, so simple to remove the mold. 

Pour the mousse into the mold, place it in -18℃~30℃ and freeze it for 2-5 hours (not refrigerated), then take it out and directly flip it out of the mold.

FEATURES

• Suitable for making the mousse, ice cream cake, jelly, chocolate.

• Various molds, all kinds of cute modeling with your choice.

• The mold is soft and easy to draw, and easy to release.

• Silicone material, soft and easy to stretch, use at ease.

• The mousse and pudding are vivid and detailed.

SPECIFICATIONS

• Material: Food grade silica gel.

• Mold Size (Approx.): 

Puppy: 5.5*3.3*1.7 in

Piggy: 3.7*2.6*2.2 in

Bunny: 2.0*1.4*1.5 in

PACKAGE INCLUDED

1 x 3D Mousse Pudding Mold.

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